Ahhh, pizza. I can’t really say
anything about pizza that you aren’t already thinking. Pizza is pizza,
right? Well, yea. From deep dish to thin and crispy, you can find pizza
crust in all styles, and the flavors of pizza in just about
everything.
From
pizza flavored chips (do they still make those?), to pizza Goldfish
crackers, pizza is everywhere, and it’s not going any place else soon.
We
love pizza, and eat it almost like clock work every Friday night. It’s
the one night of the week that I enjoy the most, because as much as I
love to be in the kitchen, I like having that one-day-a-week break.
Ingredients :
- 1 box refrigerated Pillsbury Pie Dough you will need to use both
- pizza sauce for dipping, or to place inside
- 1 cup shredded mozzarella cheese
- pepperonis, chopped onion, diced bell peppers, mushrooms, sausage, ANY pizza toppings that you like
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